512237 Focaccia sandwich 3x750g

THE PRODUCT MAY CONTAIN NUTS, EGGS, MILK, SOYA, SESAME SEEDS, LUPINO, MUSTARD

Thawing – heating (heating homogenezation of product mass). Thaw the product. Preheat the oven and heat the product at 180oC for 3’.

Wheat flour, sourdough (rye flour, wheat flour, water), olive oil, salt, sugar, (wheat flour, malted wheat flour, ascorbic acid), yeast, enzymes.

1. THAW THE FROZEN PRODUCT VERY WELL.
2. DO NOT REFREEZE THE THAWING PRODUCTS.

Store at -18οC. Do not refreeze thawed products. Avoid temperature fluctuations. Best before 6 months from production date.